Tuesday, February 12, 2013
Mardi Gras
Mardi Gras - Made cake with the last of a container of local blackberry honey, the last of a tin of fair trade cocoa, the last of a box of egg replacer, and the last of a bag of powdered sugar. Only a little brown sugar left. Might give up some of those categories for Lent, but I was reading that the treats of Mardi Gras are about the last of the fats and sweets before Lent. So this is a rather realistic Mardi Gras Cake. Added some cloves so it would resemble the Mardi Gras Cake in the Betty Crocker Cookbook.
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1 comment:
How does one say, "Yum Yum" in Swedish?
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